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Dekalog Smaku

Tue–Sun 11 am–6 pm

Chef’s pork chop in a parmesan crust with potatoes and young cabbage

Polish kitchen · Olsztyn

Dekalog SmakuCooked with passion on Limanowskiego

The chef’s pork chop in a parmesan crust, three-meat pierogi, Limousin beef burgers and our own cheesecake. Cooked to order.

From our kitchen

Four dishes to start with

Set of the day

Tuesday–Friday: soup + main

The set changes every day. We post it on Facebook and tell you on the phone.

See it on Facebook
Smoked meats

From the smokehouse

Smoke, time and good meat

Smoked pulled pork goes on the plate and into the burger, and smoked bacon tops the three-meat pierogi.

Sausages
Hams
Dekalog cheesecake
Dekalog cheesecake
Crème brûlée
Crème brûlée
Lemonade
Lemonade

Limanowskiego 13

A green wall and dark wood

The dining room with leaf wallpaper
The dining room with leaf wallpaper
Tables by the windows
Tables by the windows
The counter with the Dekalog logo
The counter with the Dekalog logo
The entrance from the street
The entrance from the street
Tables outside
Tables outside

Visit

For lunch, coffee or dessert

Tue–Sun 11 am–6 pm

Bolesława Limanowskiego 13/12
10-342 Olsztyn, Poland

Facebook4.8 · GoogleOrder delivery

  • Mondayclosed
  • Tuesday11:00–18:00
  • Wednesday11:00–18:00
  • Thursday11:00–18:00
  • Friday11:00–18:00
  • Saturday11:00–18:00
  • Sunday11:00–18:00

Hours per Google. Closed on Mondays.